Caffè della Grondaia
Our story

A story that starts at dawn.

A neighbourhood café, where the barista already knows your order.

How it began

The coffee machine dates from 1968.

Giulia found it in the cellar, had it restored and put it back on the counter.

Today it makes four hundred coffees a day. The corner bakery's cornetti and neighbourhood chatter do the rest.

See the menu

A cappuccino on the café's wooden table, chairs behind
All day

Breakfast, lunch, aperitivo.

Three moments, one counter. The menu changes with the time of day; the coffee stays the same.

Cappuccino
Negroni

Venue, people and story are fictional: on a real site this is your venue's story, with your own photos.

We'll be waiting in the alley.

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